Description

Locanda Wine Bar invites you to an exclusive five-course wine dinner celebrating the harmony of exceptional cuisine and distinguished local wines. Each course has been thoughtfully crafted by our culinary team and paired with a selection of fine wines from Arroyo Cellars, renowned for their elegant expression of the region’s terroir.
Indulge in an evening of refined flavors, intimate ambiance, and inspired pairings as we highlight the artistry behind both kitchen and vineyard.

Abbracci Mare e Monte
Roasted Jumbo Prawns Wrapped with Guanciale, Lemon Butter Aioli, Micro Greens
Paired with Arroyo Livermore, 2023

Parmigiana di Melanzane
Mamma Carmela’s Traditional Recipe Eggplant Parmigiana
Paired with Cabernet Franc, 2023

Tortello del Marchese
Braised Shortrib Tortelloni Pasta, Crunchy Guanciale, Tarallo Bread Crumble, & Gorgonzola Fonduta
Paired with The Dorado, 2022

Filetto Locanda
21 Dry Aged Black Angus Filet Mignon, Parmesan Crusted Wrapped with Pancetta, Red Wine Reduction Demi-Glaze, Mushed Potatoes
Paired with Petite Syrah, 2019

Mixed Berry Panna Cotta
Paired with Amaro Nonnino